Male Lead's Canon Fodder Wife novel Chapter 265

Hearing Pan Meijia’s words, Lu Jueyu was speechless. What kind of nose does her friend have that allows her to notice it as soon as she takes out the chicken soup from her space?

After sniffing a few more times, Pan Meijia suddenly turned around and locked her eyes on the vat next to Lu Jueyu’s feet. Seeing the vat, she asked with a smile, "Jueyu, did you bring over chicken soup?"

"En, but I don’t know if it would be enough for everyone. So, I also plan to make some egg drop soup." Lu Jueyu said with a smile.

After everyone heard Lu Jueyu’s words, they all looked at the basket of eggs, a few jars of meat sauce, and a few packages of food. Although they don’t know what’s in the oil paper packaging, everyone knows it’s good stuff. _{freeweɓnovel.cѳm}

Lu Jueyu found several bamboo plates, poured roasted nuts and fruit slices on them, and said at the same time, "While the guests are waiting, we should prepare some snacks for them."

"I’ll help you take it out." One villager said with a smile.

"Thank you, Auntie." Lu Jueyu thanked her with a smile.

"Jueyu, since you have the best cooking skills, why don’t you cook and we will assist you?" asked another villager.

Zhang Dongmei, Chen Anwen, and Pan Meijia heard her words and knew that she wanted to learn some recipes from Lu Jueyu. They looked at Lu Jueyu and shook their heads, wanting her to reject the villager.

Lu Jueyu looked at her sister-in-law and went silent for a moment.

After thinking for a while, she said embarrassedly, "Auntie, I can only cook a little bit. What’s more, I’m not in good health and I can’t cook so many dishes at once. I’m afraid I need everyone’s help with the cooking."

Hearing her humble words, the villagers looked at each other, knowing that they would learn nothing from her today. Now that she’s said that, they can’t force her to show the recipe. After some consideration, they finally agreed to cook together.

Even though there were a lot of people helping out, it still took more than two hours to get everything ready. In addition to the herbal chicken soup prepared for the elders, they also prepared egg drop soup for the rest of the guests.

As for meat dishes, they prepare braised pork and steamed fish. Although each table only had half of the steamed fish and a small plate of braised pork, it was already a luxurious and delicious meal.

For vegetable dishes, they made shredded potatoes and stir fry vegetables. The staple food is fried noodles and steamed buns.