Back To The 80s: President's Doted Wife novel Chapter 322

Chapter 322: Chapter 322 Reprimand

As Cheng Su’s words fell, everyone fell silent, looking at her with a mix of respect and awe.

"Food is meant to go into people’s mouths and down their stomachs. If we turn a blind eye to this cockroach out of a guilty conscience, letting it contaminate the marinade and continue using it, what if customers get stomachaches from it? Even we eat these marinated dishes during our staff meals from time to time, don’t we? Now that we know the marinade is contaminated by the cockroach, would any of you still want to eat it?" Cheng Su indifferently swept her gaze over the employees below.

Naturally, they wouldn’t want to. Ignorance is one thing, but once they knew, who could eat the marinated dishes without thinking of that cockroach? It would inevitably turn one’s stomach.

"At Joy Soon Loy, we might just be a small establishment for now, but a good reputation starts small and from paying attention to the details. I demand that Joy Soon Loy sources fresh ingredients, maintains a hygienic environment, and provides excellent customer service. Meeting these standards gives us a small reputation and earns us fame. Therefore, this marinade must be discarded, no matter its value!" Cheng Su spoke again, "Everyone must remember, especially the kitchen staff, once an ingredient has spoiled, gone off, or is no longer fresh, it’s better to throw it away than serve it. Don’t try to mask it with strong flavors. Once spoiled, it remains spoiled, and no matter how you try to process it, it cannot be concealed."

Old Song nodded in approval and said, "President Cheng is right. We in the kitchen will certainly take this as a warning for the future."

Cheng Su smiled faintly and then continued, "To prevent such an incident from happening again, we must pay attention to the details and inspect our food closely. Being careless is unacceptable. Have you all understood?"

"Understood!" everyone responded in unison.

"Er Tong, take Xiao Xiao with you to dispose of it. Make sure the container is scrubbed clean and disinfected with boiling water before use," Cheng Su instructed Er Tong and another kitchen worker.

"Yes!"

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