The NO.1 Food Stall in the Wasteland novel Chapter 201

Chapter 201: Chapter 201: Hitting the Jackpot

’Oh my god, even if I studied for another ten years, I’d never be able to do that! Isn’t this just picking on a newbie?!’

Xin Yu wailed inwardly.

"No need." Shen Lu spooned the ingredients for the stir-fried diced chili sauce into small white saucers, one by one, and arranged them neatly.

"Then why are you doing it this way today? Will it taste better?"

Shen Lu blinked. "No, but it can be sold for a higher price."

"Huh?"

"Just kidding. The Steamed Fish Head with Diced Hot Peppers costs the same as the other set meals, 90 Star Coins."

After all, these fish weren’t from the system. They were the old, weak, and sickly leftovers from the Upper City District. The meat quality was poor, and they had a strong, muddy taste, which the diced hot peppers were perfect for masking.

Once the diced chili sauce was stir-fried, the steamer was ready. Shen Lu reopened the settings on her Light Brain and gave Lin Zhou a look.

The latter sighed silently and did as Shen Lu had instructed. When Shen Lu tossed out the tray holding the fish head, he steadily guided it into the steamer with his superpower.

While waiting, they filmed some B-roll. When the time was up, they opened the steamer, and a large cloud of white steam billowed out. The Steamed Fish Head with Diced Hot Peppers flew out from within the mist.

Shen Lu had already prepared sizzling hot oil. With a swift pour and a garnish of two deliberately placed sprigs of cilantro, the Steamed Fish Head with Diced Hot Peppers was ready.

Finally, Shen Lu held a wok spatula, struck the Kitchen King’s classic arms-crossed pose for an ending shot, and with that, the day’s video shoot was complete.

Of course, for filming convenience, Shen Lu had only made one serving of the Steamed Fish Head with Diced Hot Peppers. Once filming was done, she quickly called over Song Zhigao and Shu Meng to help her prepare the rest of the fish heads.

Shen Lu was only making 50 servings of the Steamed Fish Head with Diced Hot Peppers today. With both the upper and lower steam-ovens running, she could cook them all in one go.

The Kung Pao Chicken was left entirely to Little Mantis, while Shen Lu had Song Zhigao take charge of the Braised Pork Belly—she just needed to portion out the seasonings for him. Shu Meng was mainly responsible for the four vegetable dishes.

Shen Lu and Cai Su prepared the Malatang, mint water, and braised dishes. Seeing that it wasn’t even 11:30, she went to the front counter to edit the video.

When the shooting is done well, the post-production editing is a breeze.

Shen Lu finished the editing in less than half an hour. As usual, she uploaded the video to various platforms and took a quick look at the comments.

Uh... well, as expected, it was a flood of negative reviews.

Especially recently. After she started mixing in a large proportion of local ingredients, the dishes were far less visually appealing than before. Someone had even posted two comparison photos.

In one photo, the ingredients were visibly fresh and crisp, the sauce glistening. You could imagine how delicious it was without even taking a bite.

The dish in the other photo was clearly much worse, with ingredients of inconsistent quality.

All Shen Lu could do was sigh.

’I hope Xue Can keeps his word and solves this ingredient problem.’

[DING! Mission issued: Sell 500 Braised Pork Belly set meals, 400 Kung Pao Chicken set meals, and 30 Steamed Fish Head with Diced Hot Peppers set meals. Achieve a total revenue of 99,000 Star Coins and a customer satisfaction rating of three stars or higher. Time limit: eight hours.]

Shen Lu composed herself and prepared to open for business.

The customers were very receptive to the small change in the set meals; in fact, they thought it was great.

"This is great! Now I can have different side dishes every day."

"But it won’t be the same four side dishes every day, right?"

"Boss Shen, if I get all vegetable dishes, can it be a little cheaper?"

...

However, questions also came flooding in. Cai Su could answer some, but not others.

Shen Lu had no choice but to have Wang Daguo cover her post at the front counter while she went to help in the fast-food section.

"The side dishes won’t be exactly the same every day; there will be slight changes."

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